Pristine Living Natural Food

Pristine Living Natural Food Brand Story

Food safety has caught increased public attention in recent years. A major concern is the excessive use of sodium and additives such as artificial colors and flavors that can cause skin allergies, intestinal discomfort, high blood pressure and heart diseases.

In view of this, we have decided to develop vegan and healthy food that are suitable for everyday consumption by all ages. We started with seasoning powders since they are widely used in cooking and marinating. Pristine Living Premium Mushroom Seasoning Powder, Premium Soya Seasoning Powder and Premium Ginger Powder were introduced to the market in 2016. Made of natural ingredients, they are low in sodium and free of fats, gluten, additives and preservatives. These products comply with ISO22000 and HACCP standards and have passed safety tests, promoting the flavor of food without compromising health.

Following the success of the seasoning powders, we launched the White Fungus and Black Fungus Instant Drinks in August, 2018. These products are made of organic fungi that help strengthen our immunity and blood circulation. Produced by manufacturers with ISO22000 and HACCP qualifications, the instant drinks are free of fats, artificial colors and preservatives, and have passed Intertek safety test.